Bob's Red Mill All Purpose Gluten Free Baking Flour

Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. It contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans.
$5.49

 


Ingredients

Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour.

Manufactured in a facility that uses tree nuts and soy

Nutrition

Bob's Red Mill All Purpose Gluten Free Baking Flour  Nutrition Facts

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Zing Basket is committed to providing accurate nutritional information to its customers.  As an important part of that effort we voluntarily provide such material on our website.  We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource.  We have, however, experienced occasional situation in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. 

We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations.  If you receive a product from Zing Basket, and the nutritional information on the product label does not match the information on our site, please contact Zing Basket customer service and we will arrange for a credit to issue for the product at issue.